Reeves Restaurant

Easter Sunday 2021

 

To Begin

Smoked chicken and avocado tower, crispy bacon and tangy tomato dressing

Brixham creamy crab chowder and buttered croutons

Chilled Spring vegetable terrine, wild rocket and honey mustard dressing

Crayfish tail and mussel cocktail, crisp baby gem and Marie Rose sauce

 

To Follow

Roast turkey breast, sage and onion stuffing, pot of cranberry sauce, all the trimmings

Roast sirloin of West country beef, Yorkshire pudding, all the trimmings and a pot of fiery horseradish

Baked leg of lamb, roasted garlics, baby Yorkshire pudding, a pot of mint sauce and all the trimmings

Baked cod loin, creamy mushroom and asparagus risotto and roasted cherry tomatoes

 

To Finish

Treacle tart, clotted cream and strawberries

Dark chocolate cheesecake topped with raspberries

Steamed rhubarb roly poly pudding and real vanilla pod custard

Soft cheesy trio; Bath soft, Isle of Wight blue, ash rolled goats cheese

 

 

£25 per person for 3 courses, £19 per person for 2 courses or £13 for a main only

 

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